Adapted from BBC Goodfood Ingredients 1/2 oz Gin 1/4 cup sparkling apple cider (Wright Stuff is perfect) ice For the cordial 1/4 to 1/3 cup white sugar 1/2 lemon, zested and juiced 100g rhubarb – about 1/2 cup 1 slice peeled ginger STEP 1 First, make the cordial. Add the sugar and water into a …
Time and great apples. I should really just leave it at that, but honestly, time and quality apples are my secrets. I don’t rush the cider, I don’t add anything unnecessarily, I let the apples and then the cider speak for itself. Quality Apples I’ve mentioned before that you can make cider with apple juice …
I tend to have a lot of apples all at once and the kids have a *habit* of getting bored with my go to apple recipes. I don’t why I didn’t think of mixing chocolate and apples in cake form before but I had the bright idea one day and I am glad I finally …
I’ve had many people ask why I don’t sell my cider at the LCBO or tell me that I should get it listed with them and I’ve debated with myself about writing this article but I feel that people should know how important it is to support your local businesses and this is certainly the …
I think I’ve missed a month or two this autumn somehow… I can’t believe that it’s November, and mid-November at that. What has been happening at The Little Cider Company? Well, apple pressing, apple pressing and more apple pressing. Basically, almost every weekend from mid-September to mid-November, we’ve been pressing apples either for fresh cider …
Well, it’s almost the end of the season for fresh cider. I found this wonderful recipe for cider doughnuts [HERE] to make at home. Is there any better way to wrap up the fall season then some wonderful spiced doughnuts? (If there is, TELL ME! But until then let’s enjoy some excellent doughnuts together.) Baked …
Adapted from How Sweet Eats I love when I come across new recipes that I have never heard about! These are like drinking fall, enjoy! Ingredient 1 tablespoon coarse sugar + 1/2 teaspoon cinnamon for the rim (or use pumpkin or apple pie spice) 1 orange wedge 4 ounces cold apple cider 2 ounces cold sparkling apple cider 8 to 12 ounces fall-flavored …
Adapted from Southern Living Ingredients 1 (3 1⁄2-lb.) boneless pork shoulder 1 tablespoon kosher salt, divided 3/4 teaspoon black pepper, divided 1 tablespoon olive oil 2 tablespoons chopped garlic (from 4 to 5 garlic cloves) 2 cups vertically sliced sweet onion (from 1 onion) 4 large carrots, peeled, cut into 2-inch pieces (You can also mix in some sweet potatoes) …
Cider Donut Cake Modified from APPLE CIDER DONUT CAKE WITH BROWN BUTTER I’ve made many apple cakes in my time but this one is definitely one that I will be making again. I may skip cooking down the apple and just try using applesauce next time. Enjoy! INGREDIENTS 1 large apple, peeled and chopped (I used Jona Gold) …
September the unofficial start of fall Autumn could be very well my favourite time of year. The air is no longer hot and humid, well mostly, the trees start to turn colours and the air smells different. Dare I say, fall like? My husband would just give me a look wondering what the heck I’m …
