Cider Apples

Brown’s Apple

Brown’s Apple is another example of a must-have cider apple. Grown most often in England, Brown’s Apple is uniquely useful for cidermakers due to it’s high sugar content. Instead of using eating apples to add natural sugars to cider, Brown’s Apple is not very tasty to eat. Instead, pressing this apple for its cider and …

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Kingston Black

The apple was first grown in orchards around the parish of Kingston St Mary in Somerset, whose inhabitants referred to it simply as the “black apple”. They are one of the most popular cider apples in the world, with most Kingston Black trees being located in the UK. The Kingston Black is classed as a “bittersharp” in the …

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